Irish Tuscan Bean Soup
Baker gone culinary! Another exciting aspect to this externship is the fact that I am required to work on savory recipes as well. Thankfully my first assignment was a soup which allowed me to work on my knife skills--ahem. This soup recipe was requested from a reader who absolutely fell in love with it while in Ireland. It's full of leeks, potatoes, beans, celery, carrots, tomatoes, and Irish goodness (and I'm not just saying that because I'm one-sixteenth Irish). I have to admit, it's a lot nicer to have a professional photographer worry about taking pictures rather than leaving it to me and my limited skills.
Posted by Jonathan at 11:49 PM