It was my sister and brother-in-law's eighth anniversary this weekend. While they were out for the day, my nephews and I made a "chocowit cake"--by their request. We iced the two layer cake with my world-famous cream cheese icing (if you want to know the recipe, just let me know) and used some dragees to garnish the top. The boys couldn't get over how awesome the "shiny sprinkles" were. I thought I'd take a picture of the final project--it was beautiful and delicious.
Double Layer Chocolate Cake with Cream Cheese Icing